Garden Centre Catering

News

British Garden Centres duo conquer Kilimanjaro

Libby and Phillippa Stubbs of British Garden Centres returned from Tanzania recently having successfully summited Mount Kilimanjaro. They were p...

Richard Coles to speak at GCA Conference

It has been announced that the broadcaster, former pop star and Church of England priest Reverend Richard Coles will speak at the Garden Centre ...

Hospitality Action’s yearly support exceeds £1.5m for first time

Hospitality Action’s latest Impact Report has revealed that the charity’s financial impact exceeded £1.5m in 2025 –...

Hillier Garden Centres to sell Hemel Hempstead site

Hillier Garden Centres has announced that the proposed sale of its Hemel Hempstead site is now moving forward. The company has confirmed th...

British Regenerative Farming Week launches

RISE Re:Gen has launched British Regenerative Farming Week, a new annual campaign created to celebrate, support and accelerate the regenerative ...

Flora issues new dessert research

Frozen desserts represent a significant but under-utilised growth opportunity in UK foodservice, with operators looking for solutions ...

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Features

Diary dates

INDUSTRY INSPIRATION 26th June National Cream Tea Day Nationwide Join Rodda’s Clotted Cream and Tiptree as they host the nation&rsqu...

GCA column: Star quality

The Garden Centre Association (GCA) has run a Rising Stars programme for our garden centre-based employees for the last 13 years. This was initi...

GCA column: 60 not out

As we are settling into 2026 now, it is a great time to look forward and plan for the year ahead, while also reflecting on our performance in 20...

Event preview: HRC 2026

Hotel, Restaurant and Catering (HRC) will return to Excel London from 30th March to 1st April 2026. It will once again be at the ...

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Garden Centres

Dobbies rolls out new foodhall concept

Dobbies Garden Centres has made a £1.5m investment to transform its foodhall offer across 48 stores nationwide. They represent the ne...

Hillier unveils new dining concept

Hillier Garden Centre Weyhill has unveiled a new chapter for its dining experience with the reopening of its fully refurbished restaurant &ndash...

British Garden Centres continues expansion

British Garden Centres has announced that Alton Garden Centre in Wickford, Essex, has joined its family-owned group. It becomes the fifth centre...

British Garden Centres buys Millbrook sites

British Garden Centres (BGC) has announced the acquisition of Millbrook Garden Centre's Staplehurst and Gravesend sites, extending its portf...

Case Study: Dobbies

Situated a stone’s throw from the bustling John Lennon Airport, Dobbies in Liverpool is a glasshouse-style building, housing the best of t...

Case Study: Notcutts Garden Centre

Founded in 1897, family-owned business, Notcutts, prides itself on creating a home-from-home experience for its diners. With nineteen garden cen...

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Events

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Magazine

British Garden Centres duo conquer Kilimanjaro

NEWS

Richard Coles to speak at GCA Conference

NEWS

Hospitality Action’s yearly support exceeds £1.5m for first time

NEWS

Hillier Garden Centres to sell Hemel Hempstead site

NEWS

British Regenerative Farming Week launches

FEATURE

NEWS

NEWS

Hospitality should recognise accessibility opportunity

NEWS

PEOPLE

Fourth Foodservice Football raises over £2.5k

NEWS

Love British Food promotes British farming

NEWS

NEWS

PROMOTED

Afternoon Tea Moments That Add Premium Appeal

PEOPLE

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